Baked Beans with Bacon
Ingredients
- 2 Canned baked beans (Van Camp's)
- Ketchup to taste
- Mustard to taste
- Molasses to taste
- Bacon (partially cooked) on top
Instructions
Pop in oven for 1 hr slowly.
Serve with Boston Brown Bread.
(This bread comes in a can. I was completely befuddled by it the first time Bob asked me to buy it, but it is pretty good.)