Jalapeno Poppers

Added by Bob Bob about 2 years ago
Made some time ago

Mandy Sattgast

Ingredients

  • Fresh jalapeños
  • Block of cream cheese
  • bacon bits
  • cheddar cheese, shredded
  • montery jack cheese, shredded

Instructions

Clean jalapeños (with gloves on), and boil in water for 3-5 minutes (the longer the boil, the more mild the pepper).

While peppers are cooking, soften the cream cheese in the microwave. Stir in bacon pieces and shredded cheese. Add small spoonfuls of cheese mixture to each jalapeño half, and broil in oven till soft and slightly brown on top.

Bob especially likes it with more shredded cheese, and a bit less cream cheese.